Reservations and Inquiries

TEL 099-201-8480

[Limited to one group per day] ~An ordinary day course~ The head chef will do everything from cooking to serving ◎8 dishes only◎

[Limited to one group per day] ~An ordinary day course~ The head chef will do everything from cooking to serving ◎8 dishes only◎

5000 Yen(Tax included)

  • 8items
  • 2-8persons

What may be just an ordinary day for us, is an important day for our customers.Please enjoy your stay.

Course menu

■ Prosciutto, Salmon and Parmesan Salad

■Happy Ahijo

■Clam chowder and homemade baguette

■ Millefeuille steak of Japanese black beef

■ Hokkaido spotted milt meunière

■ Colorful vegetable bagna cauda

■ Nanko plum and whitebait oil pasta

■ Rare Cheesecake

You can also contact us by phone.

Please feel free to contact us ♪

099-201-8480

*Varies depending on the season.

* You can change the menu according to your taste!

Reservation reception time
14:00~18:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2025/04/11 update